Weeks to first harvest — honest estimator
Pick a USDA hardiness zone (or frost-free weeks), an outdoor space class, and 3–6 starter crops/systems. You get realistic earliest edible weeks ranges plus a short “what to do this month” list. No account. No email. Runs in your browser.
Be honest with yourself: no weekend miracles. Lettuce and radish can be fast; tomatoes, eggs, and cold-frame greens need setup time and frost respect. Numbers are typical U.S. home-garden ranges — your soil, sun, and weather will move them. Cross-check with local Extension frost dates.
Your place & season
Approximate frost-free length. Confirm with local Extension last/first frost dates.
Chickens and roomy cold frames need yard or larger — balcony stays plant-scale.
Weekend-miracle intent keeps the soft CTA off and flags unrealistic expectations.
Starter crops / systems (pick 3–6)
Ranges are earliest edible weeks after a practical start — not germination alone. Soft CTA usually wants ≥3 picks (or chickens / cold-frame with yard+).